The restaurant was found to have serious issues with pests, including mice and cockroaches, as well as cross-contamination of food, which compromised hygiene standards. Westminster City Council inspectors detailed unsanitary practices, showing a disregard for food safety regulations. This lack of compliance led to significant fines for both the restaurant operators and its director, underscoring the vital importance of adhering to hygiene regulations in the food industry.
During a 2022 inspection, the council issued two hygiene improvement notices outlining necessary changes for compliance. When inspectors returned in May 2023, they discovered that the restaurant's director, Daniel Luc, despite claims of having left, continued to control operations, leading to further violations. The restaurant's history of ignoring hygiene standards and the evident presence of pests revealed severe management issues, amplifying the consequences for both the operators and the director.
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