You should be eating brown cheese and fish for breakfast
Briefly

The toast is very much our vibe of low and high... basically the Norwegian equivalent of Kraft American cheese, another product we love.
The curls of Ski Queen are fudgy and rich with the brown butter nutty notes associated with good caramel. It sinks into the warm bread, mostly holding its shape like a chocolate shaving that's just about to melt. It's sweet...
Read at Los Angeles Times
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