The quinceañera, a tradition marking a girl's 15th birthday, has remained a significant cultural event for nearly 200 years. While fashion may shift, the culinary traditions at these celebrations stay intact, often featuring regional dishes such as birria and arroz con gandules. Recently, catering businesses like La Birria House have observed a shift where quinceañeras now influence the menu choices, favoring traditional foods that resonate with their heritage, rather than contemporary social media fads. This reflects a deeper cultural appreciation and connection to their roots during these momentous celebrations.
"The quinceañera celebration as we know it - marking a girl's transition to womanhood on her 15th birthday - has been around for nearly 200 years."
"Fernando Baños of La Birria House notes that these days, quinceañeras are choosing the menu, opting for traditional options like birria over trending dishes."
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