Five soulful recipes to make for Juneteenth
Briefly

Juneteenth, celebrated on June 19, marks the announcement of liberation for enslaved people in Texas in 1865. This holiday honors the ongoing legacy of African Americans and acknowledges the delay in freedom post-Emancipation Proclamation. Celebrations, which began in Texas, have expanded to various regions, incorporating traditional activities like church services, barbecues, and picnics. Though deeply rooted in African American culture, it was only in 2021 that Juneteenth was federally recognized, highlighting its significance in American history and culture.
"Homecoming, church picnics, fish fries - they all share the same music, food and cadence as Juneteenth," said Nicole Taylor, author of 'Watermelon and Red Birds'.
Though Juneteenth stands out as the longest-running African American holiday, it wasn't until 2021 that it was federally recognized and its history more widely shared.
Read at Los Angeles Times
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