4 Restaurants to Try This Weekend in Los Angeles: July 19
Briefly

For fans of tea, or those looking to expand their tea knowledge, Chinatown's Steep is an essential stop. Opened in 2019, the laidback modern teahouse serves a selection of teas sourced from China, hot and iced, plus small bites like chicken rice and egg tarts. Hot teas are brewed to order by the staff behind the counter, who can also recommend something new to try.
On the next hot day, head to Carmela Ice Cream which never uses additives like emulsifiers or stabilizers. Every seasonal flavor packs a rich and bold taste with classic brown sugar vanilla bean, rocky road, or espresso. Founder Jessica Mortarotti also creates unique blends with cucumber sorbet, Guinness, and a delightful lavender honey.
Read at Eater LA
[
]
[
|
]