A Brief History of Our Family-Owned Chip Company
Briefly

After accidentally buying too many potatoes, Frank 'Daddy' Carrie sliced them up, fried them, and fell in love. Carrie Valley Chips was born.
We introduced two new flavors: pepper and cheddar. An immortal witch cursed our family to be forever unsuccessful, but the city commissioner helped us vanquish her.
The magazine misspelled the brand name as 'Cattie Varlly Chaps.' We thought momentarily of the curse, but dismissed the idea.
After a long, fruitful life, Daddy passed away. The newspaper didn't run the obituary. Quirky stories blend with the brand's history.
Read at The New Yorker
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