"Costco uses an unusual cooking method for its hot dogs. 'They are simply held in hot water till they reach an internal temp of 165,' the employee said. 'The water is not boiling or even simmering, it's just really really hot.' This poaching method is how the dogs are cooked."
"The buns are steamed,' the employee continued. 'The easiest way to do it at home would be to wrap the buns in a damp paper towel and microwave for a few seconds.'"
Costco's $1.50 hot dog has not seen a price increase since 1985, making it a popular choice for shoppers. The hot dogs are made from Kirkland Signature all beef wieners, but replicating their taste at home is challenging due to the specific cooking method. Costco uses a poaching technique, holding the hot dogs in hot water until they reach 165 degrees Fahrenheit. The buns are steamed, with variations depending on the region, making it important to choose a similar bun when attempting to recreate the experience at home.
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