"At last, here is a version of this Thanksgiving casserole that's not too sweet, thanks to a few smart, simple tricks. I've been thinking about this sweet potato casserole for the last four years. When I was tasting the final iteration of this, I knew it was right because when I took a bite of it, I did a little dance."
"Marshmallow-Pecan Sweet Potato Casserole transcript Marshmallow-Pecan Sweet Potato Casserole Earlier this month, Wiz and I baked through some sweet potato casseroles that I thought were interesting, and I wanted to learn from to fine tune what my contribution to this pantheon of sweet potato casserole is. Look at that fudginess. I like how orange that is. Look at that beauty this little baby."
A Marshmallow-Pecan sweet potato casserole balances sweetness by using a few smart, simple tricks to avoid being overly sweet. The recipe results from years of tasting and iteration, with four years of thought and recent testing sessions that refined texture and flavor. The final iteration produces fudgy orange sweet potato filling with restrained sweetness and a tasteful balance of marshmallow and pecan topping. The maker sampled other casseroles, learned variations, and adjusted techniques to contribute a distinctive, less-sweet version. The result delivers nostalgic Thanksgiving flavors with controlled sugar and appealing texture that elicits delight on the first bite.
Read at www.nytimes.com
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