"Queso is a magical ingredient, capable of adding a layer of rich, creamy decadence to anything it's drizzled on. If you love your cheese sauce, it's also something you've probably been tempted to smother on top of any Tex-Mex dish that comes your way. And that compulsion is something Torchy's Tacos has brilliantly tapped into, with a "trashy style" modification that replaces your lettuce with a slather of velvety, ooey-gooey queso at no extra charge."
"While any item on the Torchy's menu can be ordered "trashy," one of the most popular options is the "Trailer Park" taco, which has fried chicken, green chiles, lettuce, pico de gallo, and a mix of cheeses with poblano sauce on a flour tortilla. Needless to say, it's easy to see why it's a fan favorite, especially if you order it "trashy.""
"Torchy's first opened in 2006 as a food trailer in Austin, Texas and now has over 130 locations across the country. With its creative takes on Tex-Mex staples, it's no surprise the chain has made it onto our lists of best taco shops in the United States, best fast food tacos, and best tacos in Austin, Texas, with the latter specifically mentioning the "Trailer Park trashy" taco."
Torchy's Tacos offers a free "trashy" modification that replaces lettuce with a generous queso, adding creamy richness to tacos, burritos, and other items. The Trailer Park taco—fried chicken, green chiles, lettuce, pico de gallo, cheeses, and poblano sauce on a flour tortilla—is especially popular when ordered trashy. Torchy's began as a 2006 food trailer in Austin and now operates over 130 locations nationwide. A secret menu includes the Trailer Park hillbilly, which adds chorizo and chopped bacon, plus other creative options like the Naughty Santa taco with grilled shrimp. Social media reactions highlight strong customer enthusiasm for the trashy option.
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