"Taco Bell has converted two of its Southern California restaurants into Live Más Cafés, its new beverage concept. The restaurants are at 4101 Campus Drive, Irvine, and 11688 Carmel Mountain Road, San Diego. The Irvine restaurant will celebrate its grand opening 1-4 p.m. on Tuesday, Sept. 16, with a ribbon-cutting ceremony, coffee cup sketch artist, complimentary beverages and more, according to a news release."
"These restaurants are Live Más Café Nos. 2 and 3, according to representatives. The first opened in Chula Vista last December. It serves more than 25 handcrafted beverages made by "Bellristas," according to its web page. Both cafes will be serving a new seasonal beverage called the Caramel Apple Empanada Chiller. It's based on Taco Bell's actual Caramel Apple Empanada, a discontinued item that was brought back Tuesday as part of a Decades Y2K Menu of fan favorites from early in the millennium."
Two Taco Bell locations in Southern California were converted into Live Más Cafés at 4101 Campus Drive, Irvine, and 11688 Carmel Mountain Road, San Diego. The Irvine cafe will hold a grand opening 1–4 p.m. Sept. 16 with a ribbon-cutting, coffee cup sketch artist and complimentary beverages; the San Diego opening will be 3–5 p.m. the same day. These are Live Más Café Nos. 2 and 3; the first opened in Chula Vista last December and serves more than 25 handcrafted beverages made by "Bellristas." Both cafes will serve Refescas, the seasonal Caramel Apple Empanada Chiller, and the regular Taco Bell food menu. The cafe concept and crispy chicken are key initiatives for 2025. Plans announced in July for sites in Irvine and Orange were altered, and the Orange location status was not updated.
Read at Daily News
Unable to calculate read time
Collection
[
|
...
]