"Food has always been more than fuel-it's a universal connector. Few understand this better than Denise Righetti, Founder of Savor Our City, the Boca Raton, Florida-based culinary event planning company that's transforming how corporations, associations and communities come together. Savor Our City is building a national reputation for delivering immersive food tours, interactive culinary classes and innovative team-building experiences across America."
"Savor Our City fills a very distinct niche at the intersection of event planning and culinary tourism. While many event planners focus on logistics and many tour operators focus on sightseeing, we specialize in creating immersive, food-centric experiences that bring people together through culture, history, and flavor. What makes us unique is our ability to adapt our offerings to the audience and the destination."
Denise Righetti founded Savor Our City in Boca Raton, Florida, expanding a single Delray Beach walking food tour into a national culinary event company. The company delivers immersive food tours, interactive culinary classes, mixology workshops, and competitive cooking challenges for clients including cruise lines, destination management companies, hotels, luxury residential communities, and Fortune 500 corporate teams. Righetti blends personal passion for food and wine into custom experiences that reflect client or city culture and values. Services include tailored shore-excursion tastings, chef-led intimate events, and bespoke scavenger hunts, with emphasis on adapting offerings to audience and destination.
Read at Food & Beverage Magazine
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