The use of marshmallow fluff simplifies making s'mores by eliminating the need for roasting marshmallows. This is especially beneficial for indoor s'mores as it can be combined with chocolate spread on graham crackers without any heating. For outdoor s'mores, wrapping the fluff in foil for grilling allows for a melty experience without charring. Historically, s'mores originated in the late 1800s with the first confirmed recipe appearing in a 1927 Girl Scout handbook, though many modern variations exist that enhance the simple combination of chocolate, marshmallow, and graham crackers.
Marshmallow fluff serves as an ideal alternative to traditional marshmallows, offering a ready-to-use option that eliminates the need for roasting, making indoor s'mores simpler and mess-free.
While marshmallows have been enjoyed for centuries, the first known recipe for s'mores was published in a 1927 Girl Scouts handbook, securing its place in campfire traditions.
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