"If you're not yet lifelong loyalists to Flamingo Estate like we are here at InsideHook, they're a literal estate, orchard and garden planted atop the hills of Los Angeles that makes garden-grown goods from pantry items to soap bricks, often linking up with your favorite celebrities for iconic collabs (My greatest regret is never trying the Laura Dern Olive Oil). Flamingo Estate only works with farmers they know and trust, and only participates in sustainable practices, so each of their products are pretty special."
"The foundation of Pamela's Pickles are inspired by her great aunt Vie's award-winning recipe of dill, mustard and garlic (they're a treasured recipe in her cookbook, I Love You: Recipes From the Heart). Pamela then added her personal touch of rose petals. Lastly, Flamingo Estate came in with their signature kick - pink peppercorn, smoky sea salt and guajillo chile."
Flamingo Estate partnered with Pamela Anderson to produce Pamela's Pickles, a limited-edition jarred pickle line made at a Los Angeles estate, orchard, and garden. Flamingo Estate sources from trusted farmers and follows sustainable practices, producing garden-grown goods from pantry items to soap bricks. The pickles use Pamela's great aunt Vie's award-winning dill, mustard, and garlic recipe, with Pamela adding rose petals. Flamingo Estate added pink peppercorn, smoky sea salt, and guajillo chile for signature complexity. The final product delivers a crisp texture and balanced spice, described as 'a garden in a jar.'
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