One Restaurant Group Thinks $3,000 Down And $300 A Month Is Fair For A Premium Membership - Tasting Table
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One Restaurant Group Thinks $3,000 Down And $300 A Month Is Fair For A Premium Membership - Tasting Table
"These programs will cost a whopping $3,000 down just to join and $300 or $600 extra a month depending on whether you're a Chicago-based reserve member or on a global member plan. What this gets you isn't food or drinks, but access. Premier members will receive exclusive concierge service, early access to reservations, and special dedicated member tables will be set aside at some Hogsalt restaurants. So, some pretty crowded Chicago restaurants are about to become even harder to get into for everyone else."
"Founded in 2010 with Chicago's Gilt Bar, Hogsalt has gone on to own some of the most successful eateries in the city, including Bavette's Steakhouse and Au Cheval, known for one of the best burgers in Chicago. It already has a membership program similar to those mentioned above, where frequent diners who pay dues could earn points towards food and beverage rewards. However, Hogsalt's rewards page now lists two new premiere membership programs as "coming soon.""
Hogsalt, founded in 2010 with Chicago's Gilt Bar, owns notable restaurants including Bavette's Steakhouse and Au Cheval. The group currently operates a points-based rewards program for frequent diners. Two new premier membership tiers are listed as coming soon, requiring a $3,000 initiation and $300 or $600 monthly fees depending on local or global plans. Premier members will receive concierge service, early reservation access, and dedicated member tables across Hogsalt locations. The premier program will apply to 13 restaurants in Chicago and New York City, covering venues like Bavette's, Au Cheval, Green Street Smoked Meats, Gilt Bar, and Armitage Ale House. The program raises concerns about increased exclusivity at already crowded restaurants.
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