"Learn how to make Sicilian gelato from scratch at Hila Gelato on Valencia Street. They provide all ingredients and show you how to weigh, mix, and pour them with various flavors and stir-ins like fruit, nuts, and creams. You'll get the 101 on industrial versus artisanal gelato and go home with a gelato-making bag, recipe booklet, and a new favorite flavor. The workshop is $150 for two hours. // 951 Valencia St. (Mission), hilagelato.com"
"Olesia Cake Studio is a sweet experience from start to finish. Step inside the warm and welcoming studio and be greeted with lemonade, mimosas, and appetizers before your cake-decorating workshop begins. Choose between making cupcakes or a small cake, then get the inside scoop on piping techniques to bring your own design to life. At the end of class, you can snap a picture of your creation in the flower photo zone. The class is $169 and lasts about two hours. // 2940 16th St. (Mission), olesiacake.com"
Some confectioners sell ready-made sweets and also offer hands-on workshops that turn dessert-making into social events suitable for date nights, girls' nights, and gifts. Six destinations offer participatory experiences ranging from Sicilian gelato-making to cake decorating and truffle production. Hila Gelato teaches Sicilian gelato from scratch, provides ingredients, instruction on weighing and mixing, and explains industrial versus artisanal gelato; participants receive a gelato-making bag and recipe booklet. Olesia Cake Studio hosts cake-decorating workshops with beverages and appetizers, teaches piping techniques, and includes a flower photo zone for finished creations. Dandelion Chocolate offers factory tours and classes including truffle-making.
Read at www.7x7.com
Unable to calculate read time
Collection
[
|
...
]