"Layla Bakery in Ladbroke Grove, founded by Tessa Faulker in 2021, has become one of the most beloved bakeries in town, attracting locals and those from further afield to Portobello Road for its sourdough breads, bow tie pastries, cardamom buns, banana tahini loaves, miso buns, burnt honey tarts, sausage rolls, BLT sandwiches and more. And with a branch of the bakery recently opening in Acton, Layla is going from strength to strength."
"Of course the bakery will be doing mince pies for the festive season, and you find out exactly how they're made at this exclusive mince pie making masterclass at the Portobello Road site. During the session, led by Layla's Exec Baker Colton Dinner, you'll lean how to assemble a mince pie, including lining the pie dishes and adding the mince meat filling, before baking them, all whilst enjoying a glass of wine."
"INSIDERS can book their tickets to the mince pie making masterclass at Layla Bakery Portobello Road on Weds 19th November below for £20. If you're not a member yet, sign up below for just £2 a month. Want In On this? If you don't want to sign up to become an INSIDER, you can get tickets for the mince pie making masterclass at Layla Bakery on Weds 19th November for £30 below."
Layla Bakery opened in Ladbroke Grove in 2021 and has attracted locals and visitors to Portobello Road with a wide range of sourdough breads, pastries and savoury items. The bakery recently opened a branch in Acton and continues to expand. A festive mince pie making masterclass at the Portobello Road site teaches assembly, lining dishes and adding mince meat, and is led by Exec Baker Colton Dinner. Participants bake their pies, enjoy a glass of wine, and take home freshly baked mince pies, a recipe card and a jar of Layla mince meat.
Read at London On The Inside
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