"The Portland Mercury proudly presents its newest, most mouthwatering member of the Food Week Family: Wiener Week! From January 26 to February 1, the city's boldest chefs will craft their most creative, flavor-packed wieners for just $8 a pop. Whether you like 'em spicy, saucy, or piled high with unexpected toppings, we promise these buns will be packed with something new and exciting! And a special thanks from our pals at Zenner's, Jim Beam, Portland Bangers and Travel Portland for all their support!"
"No pressure, but you've got 46 locations to choose from, so plan accordingly! But before you set off on a glorious, full week of huffing down dogs, here are a few hot tips to keep in mind: TIP, AND TIP WELL! Wiener Week's a ton of fun-and making it happen takes a ton of work! Make sure everyone behind Wiener Week-those working on the floor, in the kitchen, and behind the bar-knows how much you appreciate them. It couldn't happen without 'em!"
Portland will host Wiener Week from January 26 to February 1, featuring $8 creative hot dogs at 46 participating locations. Bold chefs will craft flavor-packed sausages with spicy, saucy, and unexpected toppings. Each location pairs wieners with an array of sides and drinks suited to the sausages. Event attendees should expect lines and possible sell-outs and are encouraged to visit other locations or return another day. Organizers urge patrons to tip generously and thank the staff who make the event possible. Social updates, reviews, and a location map are available via #MERCURYWIENERWEEK and the Wiener Week homepage.
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