Avocados have a short edible life, transitioning from rock-hard to rotten quickly, and their high price complicates buying in bulk. Storing ripe avocados in the fridge can add a few extra days, but sometimes more is needed. A recently discovered method involves submerging ripe avocados in water, which reportedly maintains their freshness for over five days. Testing this method with ripe avocados successfully resulted in perfectly ripened fruit, demonstrating the effectiveness of the water hack for avocado preservation.
The edible lifecycle of avocados is fleeting, quickly moving from rock-hard to brown and rotten, causing frustration given their high prices.
Storing ripe avocados in the fridge can extend their life by an extra three to four days, which isn't always sufficient when buying in bulk.
A Twitter hack suggests that submerging ripe avocados in water can significantly prolong their freshness, allowing them to stay edible for over five days.
After testing the water method for five days, avocados remained perfectly ripened, proving the effectiveness of this viral TikTok hack.
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