"Get ready for the return of our "HellaSecret" comedy show in Oakland. A new series of pop-up live comedy shows at unique spots all across the bay. We'll take over a venue and you'll get notified of the secret location. This HellaSecret comedy show takes place in a secret bar and restaurant in Temescal that we've turned it into a pop-up comedy club. We can't wait to share it with you!"
"ABOUT MESA MAGUEY Mesa Maguey, a contemporary agave bar and Oaxacan kitchen, has recently taken over the former Copper Spoon space in Oakland's Temescal neighborhood. Known for its mezcal cocktails and happy hour specials, the restaurant offers a menu featuring dishes like mole, tacos, enchiladas, soups, and ceviche. With a welcoming dining room and bar, Mesa Maguey has quickly gained attention for its flavorful, thoughtfully prepared plates. Mesa Maguey, 4031 Broadway (between 40th and 41st), Oakland."
"FOOD & DRINKS This mezcalería offers a curated selection of small-batch mezcal, including exclusive imports from San Luis Amatlán in Oaxaca. Featured brands like Tres Tiempos, produced by a single family, and Amateco, which highlights even smaller batch producers, showcase the bar's dedication to quality. Alongside these mezcal offerings, the restaurant serves a range of Oaxacan dishes such as mole, tacos, and ceviche, providing a well-rounded dining experience that complements its extensive drink menu."
HellaSecret presents secret pop-up comedy shows in Oakland that take over unique venues and notify attendees of the secret location. The current series is hosted in a secret bar and restaurant space in Temescal at Mesa Maguey, 4031 Broadway (between 40th and 41st). Shows run approximately 70+ minutes and feature 4 to 5 comics with credits including Cobbs, Punchline, SF Sketchfest, ABC, and NBC. Showtimes are Mondays, Tuesdays, and Thursdays at 7 p.m., and Sundays at 6 p.m. Attendees should arrive about 20–30 minutes early for check-in. Mesa Maguey is a contemporary agave bar and Oaxacan kitchen known for curated small-batch mezcal and dishes like mole, tacos, enchiladas, soups, and ceviche.
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