"If you want to be everyone's favorite guest, you have to get the newly released Kirkland Signature lobster mac and cheese. Made with cold water lobster meat, cavatappi pasta, and shredded cheddar cheese, this gooey, creamy, and dreamy dish is a solid addition to any holiday food spread. At $6.99 a pound, it's a convenient and tasty option when you want a quick dinner or if you're rounding out your festive feast."
"Cold water lobster meat has a slightly firmer and sweeter taste compared to warm water lobster. In this dish, you get a nice, tender chew from the lobster to complement the warm and cheesy noodles. The spiral, ridged cavatappi pasta allows the melty cheese to cling onto every curve. Just pop this in the oven, and wait until the cheese starts bubbling and the top turns golden and crackly."
Costco offers a Kirkland Signature lobster mac and cheese in its bakery and deli. The dish pairs cold water lobster meat with cavatappi pasta and shredded cheddar for a creamy, gooey texture. Cold water lobster provides a firmer, slightly sweeter bite that complements the cheesy noodles, and the spiral, ridged pasta traps melted cheese. Typical containers weigh about four pounds and cost $6.99 per pound. The dish is ready after baking until the cheese bubbles and the top browns. Common add-ins include extra lobster, shrimp, crab, caramelized onions, wilted spinach, peas, and additional cheeses like gruyere or Gouda.
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