53rd Annual Belmont Greek Festival 2025 (Aug. 30-31)
Briefly

The Belmont Greek Festival returns for its 53rd year on Labor Day Weekend, Aug. 30-31, at the Greek Orthodox Church of the Holy Cross in Belmont with hours Noon–10 PM both days. The event typically attracts over 15,000 visitors and features homemade Greek meals and pastries, imported beverages, live music and dancing, a mythology play, bookstore, church tours, and family activities. Volunteer cooks and bakers prepare traditional recipes handed down through generations. Local parking and a free shuttle are available. A Take N Bake program will offer frozen entrees and pastries for pickup beginning the weekend of Sept. 6-7.
Yassou! A fabulous celebration of Greek culture will arrive in the mid-Peninsula at the 53rd Belmont Greek Festival on Labor Day Weekend, Saturday and Sunday, Aug. 30-31, at the Greek Orthodox Church of the Holy Cross, 900 Alameda (corner of Ralston Avenue), in Belmont. Festival hours are Noon-10 pm on both Saturday and Sunday. Festival hours: Noon-10 PM both Sat. & Sun. General Admission: $5 Seniors & Youth (13-17): $3 Children (12 & under): Free, with an adult. Local Parking and Free Shuttle Service available. Details here.
The spectacular Belmont Greek Festival is a wonderful family event that each year draws more than 15,000 visitors to enjoy homemade Greek meals and pastries, imported Greek beverages, lively music and dancing, a mythology play, bookstore, church tours, and other activities. "All the food is homemade and delicious," said Festival Chair Kathy Flocas. "Our volunteer cooks and bakers have been working hard, using old recipes from Greece which have been handed down over multiple generations," Flocas said. After the festival, guests will be able to order selected Greek dishes through the popular Take N Bake program, which includes scrumptious frozen entrees ready to cook at home, and freshly-baked pastries. Online orders will open on Wednesday, Sept. 3, on this website, and food pick-ups will start on the weekend of Sept. 6-7.
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