5 Recent Chicago Restaurant and Bar Openings to Know
Briefly

5 Recent Chicago Restaurant and Bar Openings to Know
"GOLD COAST - After three years and an extensive $4 million renovation, Rosebud Restaurant Group's Carmine's reopened on Monday, January 19, according to Block Club Chicago. Diners can expect the same hearty Italian-American dishes and stiff cocktails in the sleek new space, complete with an all-seasons patio. 1037 N. Rush Street. LOGAN SQUARE - The team behind Daisies opened its second concept, the Radicle, a Midwestern-influenced bar and restaurant"
"WEST LOOP - Spearhead Hospitality, operator of the Robey Hotel and Canal Street Eatery, debuted its newest cocktail spot, Caché 310, inside the BMO Tower on Saturday, February 14, according to a press release. The Parisian-style speakeasy is anchored by a glossy red bar, serving French-influenced cocktails and a fancy snack menu, featuring bites like tinned seafood and shellfish, and potato chips with caviar. 310 S. Canal Street."
"LINCOLN PARK - Breakfast House opened its ninth Chicago location on Tuesday, February 10, according to a post on the restaurant's Instagram page. The BYOB restaurant offers a robust menu of morningtime favorites like waffles, steak and eggs, huevos rancheros, and breakfast burritos, alongside brunch items like sandwiches, salads, wraps, and soup. 501 W. Diversey Parkway. PLAINFIELD - Fried chicken restaurant Zaxby's made its Illinois debut on Monday, January 19, with the opening of a suburban location in Plainfield, according to a press releas"
Several notable restaurant and bar openings occurred in and around Chicago. Carmine's in Gold Coast reopened after a $4 million renovation, offering Italian-American dishes, stiff cocktails, and an all-seasons patio at 1037 N. Rush Street. The Radicle launched in Logan Square as a Midwestern-influenced late-night bar and restaurant with raw bar items, pizzas, and $10 cocktails. Caché 310 opened in the West Loop as a Parisian-style speakeasy with French-influenced cocktails and upscale snacks like tinned seafood and potato chips with caviar. Breakfast House added a ninth Chicago location in Lincoln Park with a broad breakfast and brunch menu. Zaxby's opened its first Illinois suburban location in Plainfield.
Read at Eater Chicago
Unable to calculate read time
[
|
]