"The bresaola panini layers paper-thin cured beef, Parmigiano-reggiano, and shaved fennel on ciabatta for a balanced bite of salty, sharp, and crisp."
"Regulars know the smoked peppered turkey sandwich is best ordered on focaccia, piled high with avocado, sprouts, tomato, and smoky sliced turkey."
"Alon's turns out some of Atlanta's flakiest croissants, from classic butter to pistachio and twice-baked variations, making the bakery case essential."
"Stepping into Alon's feels like a bustling European market, complete with a cheesemonger showcasing local goat cheese and a case of elaborately decorated cakes."
Alon's Bakery & Market, established in 1992, is a popular destination in Morningside, Atlanta. It offers a variety of crusty loaves, gourmet sandwiches, and prepared foods. Signature items include the bresaola panini and smoked peppered turkey sandwich. The bakery is renowned for its flaky croissants and mini pastry baskets. The ambiance resembles a European market, featuring local cheeses and outdoor seating. Alon's is a favored spot for casual dining and first dates, with a second location at Phipps Plaza in Buckhead.
Read at Eater Atlanta
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