The episode titled "You Wanna Pizza Me?" from "Top Chef: Destination Canada" features contestants taking on the divisive Hawaiian pizza. Executive producer Gail Simmons discusses the importance of innovation in culinary challenges. Following the exit of Padma Lakshmi, Kristen Kish steps in with new format changes, like immunity being awarded for elimination challenges. The series continues to foster debate and creativity, ensuring chefs think beyond traditional flavors, reflecting changes within the show's dynamic as it aims to keep audiences curious and engaged.
"That's what makes a great challenge. It's something that everyone knows really well, but we're asking you to think beyond and to make it different, and to create debate, create conversation to get us curious."
"Do you improve it? Do you make it better? Do you go all the way to the left? All the way to the right?"
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