This 4-Ingredient Sauce Makes Honey-Walnut Shrimp Better Than Takeout - Tasting Table

"To make the dressing, simply whisk mayonnaise, sweetened condensed milk, honey, and fresh lemon juice in a small bowl. Each ingredient pulls its own weight, offering sweetness, bright acidity, and enough substance to result in a thick, creamy sauce that can be easily spooned into dishes."

"Experiment with ratios of ingredients to nail the perfect level of sweetness for your meal. Start with two tablespoons each of mayo and sweetened condensed milk, one tablespoon of honey, and a squeeze of fresh lemon juice to taste before making adjustments."

"Plus, with the flavors in your hands, you can make adjustments to your homemade honey walnut shrimp, like using beer-battered shrimp or adding a whisper of heat with red pepper chili flakes to suit your plate."

Honey walnut shrimp can be easily prepared at home in just 15 minutes, offering a customizable alternative to takeout. The dressing is made by whisking mayonnaise, sweetened condensed milk, honey, and lemon juice, creating a thick, creamy sauce. Variations can include smoked paprika or kewpie mayo for added flavor. Adjusting ingredient ratios allows for control over sweetness and acidity. The dish can be enhanced with beer-battered shrimp or red pepper flakes for added heat, making it versatile for different palates.

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