This is my one of my favorite green tomato recipes. During the end of Summer, I love picking our green tomatoes and making a big pot of this green tomato soup. This tastes just like fresh roma tomato soup, but slightly more tart.
Even though it's made with unripe green tomatoes, when roasted with onions and garlic, and then blended with vegetable broth and heavy cream, a very creamy tomato soup is made, making you question why you ever doubted the beauty of a green tomato!
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