My favorite surprise topping? Crumbled and toasted store-bought cornbread. These toasty crumbles give instant corn dog vibes without a single second of frying.
Ingredients for Toasted Cornbread Crumble include store-bought cornbread, fat (butter, bacon fat, olive oil), and salt. Make by crumbling the cornbread and toasting it in fat until golden-brown and crunchy.
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