Homemade curd can be a simple yet heavenly treat using brown bananas and muscovado sugar. It's described as gooey, rich, and reminiscent of a banana-flavored dulce de leche, suitable for various culinary uses.
With an addictive quality, curd made from brown bananas offers a unique toffee-like flavor when combined with muscovado sugar. This versatile recipe can also be adapted using different fruits like rhubarb or blackberries.
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