Poor man's steak is a comforting, budget-friendly meal originating from Amish kitchens, replacing expensive cuts of meat with ground beef. The dish combines ground beef, cracker crumbs, onions, seasonings, and milk, chilled to enhance flavors. The mixture is shaped into steaks, which can be grilled or cooked in a slow cooker, and then smothered with mushroom gravy before baking. This technique not only keeps the meal moist but also makes it an accessible dish perfect for those seeking a fulfilling and economical comfort food option.
The classic Amish-style recipe comprises ground beef mixed with cracker crumbs, chopped onions, seasoning, and a splash of milk as a binding agent.
This affordable, hearty dish ditches the pricey ribeye and sirloin for a budget-friendly and perhaps surprising cut: Ground beef.
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