Cocoa-Blackened Chicken Thighs With Stone Fruit
Briefly

Cocoa powder and Old Bay seasoning turn nearly black when cooked, creating a complex and distinctive flavor profile for the chicken thighs.
When using Creole seasoning, add salt as needed for balance. Chicken thighs sear quickly with the spice mix, resulting in an appetizing crust.
Read at Bon Appetit
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