Egg cartons, whether cardboard or plastic, are surprisingly versatile and can be repurposed for various household uses. However, it's essential to properly sanitize them to eliminate potential health hazards like bacteria and viruses, especially salmonella. Cleaning involves washing visible dirt, and for plastic cartons, a soak in hot, soapy water with vinegar or diluted bleach is recommended. For cardboard, a vinegar spray or an oven method at low temperatures can kill harmful germs. Proper sanitization ensures safe reuse for crafts, gardening, or storage without health risks.
Sanitizing used egg cartons is essential to remove harmful bacteria like salmonella before repurposing them for crafts or storage.
Egg cartons can be versatile household items, used in many creative ways, but proper sanitization is crucial to avoid health risks.
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