Hannah Neeleman, founder of Ballerina Farm, shares her life as a mother and entrepreneur on social media, showcasing her family's dynamic on their 328-acre Utah farm. The former Juilliard ballerina has embraced her rural lifestyle, transforming her kitchen into a central hub of family activity and organic cooking. Recently, Hannah revealed that her family will temporarily relocate to Ireland for a culinary course, highlighting their commitment to gastronomy and evolving their farm business, which includes launching a line of lifestyle goods and a farm shop.
Hannah Neeleman shares insights on how her farmhouse kitchen has been the heart of her home, a place bustling with family activity and organic cooking.
Moving to Ireland for three months was a big decision for Hannah and her family, reflecting their commitment to learning and evolving in their culinary journey.
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