As Easter approaches on April 20, consider skipping traditional egg hunts in favor of seasonal delights like carrot cake and hot cross buns. Several local eateries are offering special brunch menus, including Epif’s South American-inspired vegan options, Kerns Screen Door’s Southern comfort dishes, and The Tavern at Heathman’s elegant high tea service featuring exquisite pastries. Each venue presents a unique and flavorful way to celebrate the holiday, perfect for those seeking delicious options without the hassle of cooking at home.
This Easter, skip the egg hunt and indulge in seasonal treats like carrot cake and hot cross buns for a delightful celebration.
Epif offers a unique two-course vegan brunch with a South American twist, including a parfait and a choice of hearty mains and chimichurri potatoes.
Kerns Screen Door promises a Southern comfort brunch with gourmet twists, featuring smoked salmon hash and bourbon mustard-glazed ham Benedict.
The Tavern at Heathman will commemorate Easter with a traditional high tea service, serving exquisite desserts alongside elegant tea sandwiches.
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