
"Original Joe's will be serving up spicy rigatoni and prime rib dip sandwiches, while Balboa will be serving Caesar salad wraps, chicken paillard tenders, and espressotinis on tap. Also new this year will be a couple of collab booths featuring first-time partnerships between SF businesses, like Wise Sons x Outta Sight Pizza, which will be serving hot pastrami dip sandwiches, pizza bagels with burrata, and cacio e pepe French fries."
"There will also be an Arab-Singaporean-Italian mashup via Reem's x Lion Dance Cafe, which will together be serving vegan fried eggplant and potato flatbread wraps w/ sambal. New Ferry Building star Arquet, which had a presence at last year's fest before they had even opened, will be back with lobster rolls with brown butter and chives, as well as BBQ West Coast oysters with garlic butter."
"And Arquet's sister bakery Parachute will be new at the festival this year, so festival-goers can expect to see people taking a lot of selfies with its photogenic vanilla and passionfruit croissant cubes. You can expect returning favorites including Sandy's muffulettas, Smish Smash smashburgers, and Sorrel's fried chicken sandwiches."
"Global offerings this year will include newcomer Meski the restaurant co-owned by Draymond Green and chef Nelson German bringing its mashup of Ethiopian and Afro-Latin flavors by way of Dominican braised chicken sambusas and Ethiopian sampler platters. And West African food truck Jollof Kitchen will be on site serv"
Outside Lands 2026 presents a food and beverage lineup with returning favorites and new global options. Historic San Francisco restaurants join the festival for the first time, including Original Joe’s with spicy rigatoni and prime rib dip sandwiches, and Balboa Cafe with Caesar salad wraps, chicken paillard tenders, and espressotinis on tap. New collaboration booths include Wise Sons x Outta Sight Pizza offering hot pastrami dip sandwiches, pizza bagels with burrata, and cacio e pepe French fries, plus Reem’s x Lion Dance Cafe serving vegan fried eggplant and potato flatbread wraps with sambal. Arquet returns with lobster rolls and BBQ West Coast oysters, while Parachute debuts with vanilla and passionfruit croissant cubes. Global offerings include Meski with Ethiopian and Afro-Latin flavors and Jollof Kitchen serving West African food.
#food--beverage #outside-lands-2026 #san-francisco-restaurants #global-cuisine #festival-collaborations
Read at sfist.com
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