New Burmese and Mexican joints take root in recently-closed businesses, Ma'adi Selam opens on Telegraph

Recent openings in the East Bay highlight the diverse culinary offerings available to locals. Burma Berkeley brings traditional Burmese fare coupled with unique Berkeley-style dishes in the former Royal Rangoon space. Owner Steven Ma has tailored a menu that includes both meat and vegetarian options with specialty sauces and an extensive drink list. Meanwhile, Golondrinas Mexican Grill, located in Oakland’s Laurel District, offers a cozy vibe and dishes like tacos and house-made mole. Lastly, Ma'adi Selam introduces Eritrean and Ethiopian flavors, though its menu remains a mystery, with diners encouraged to visit directly for a taste.

Burma Berkeley, located on Telegraph Avenue, offers a range of traditional Burmese dishes alongside Berkeley-specific offerings, enhancing its appeal to local diners.

Golondrinas Mexican Grill introduces a cozy atmosphere in Oakland with a vibrant menu that features tacos, house-made mole, and traditional desserts like flan.

Ma'adi Selam serves as a new destination for Eritrean and Ethiopian cuisine on Telegraph Avenue, noted for its veggie combos and fish sandwiches.

Read at www.berkeleyside.org