The newly renovated Tierra Atacama in northern Chile's Atacama Desert features luxurious accommodations, including new suites with private plunge pools. Guests are encouraged to embark on tailored adventures, from hiking and horseback riding to more relaxed explorations, all guided to ensure safety and enjoyment. Executive Chef Andrés Donoso Cancino prioritizes local produce, with meals showcasing freshly grown fruits and regional seafood. The lodge emphasizes environmental sustainability and collaboration with local communities, making it a responsible choice for eco-conscious travelers seeking luxury and adventure in a stunning landscape.
The recently renovated Tierra Atacama lodge combines luxury and local experience, offering numerous adventure activities while prioritizing sustainability and community integration.
Guests at Tierra Atacama can choose from a variety of activities, from horseback rides and hiking to leisurely walks, all tailored to individual preferences.
The lodge works with local communities and sources ingredients from local producers, emphasizing sustainability in both its operations and dining experiences.
With its comprehensive renovation and addition of luxurious amenities, Tierra Atacama enhances the guest experience while remaining committed to environmental responsibility.
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