Kyoto's new flagship teahouse, Ogata at The Shinmonzen, blends traditional Japanese tea culture with modern design, enhancing the experience of serenity and craftsmanship.
"I created ten blends in pursuit of the possibilities of Japanese tea for people around the world to enjoy in their daily lives," says Ogata.
The sleek space of Ogata features elements from Kyoto's structured streets, inviting visitors for contemplation and relaxation, merging natural materials with artisanal craftsmanship.
Ogata offers traditional wagashi sweets paired with curated tea blends, aiming to enhance various moments in daily life through thoughtfully crafted tea experiences.
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