Homemade oat milk is a cost-effective and customizable alternative to store-bought options, only requiring rolled oats and cold filtered water for preparation.
To enhance the flavor of homemade oat milk, consider adding ingredients like maple syrup and vanilla extract, or even cocoa powder for a chocolatey twist.
For a barista-style oat milk that froths well, incorporate two tablespoons of neutral oil during the blending process.
While homemade oat milk may differ in taste from commercial brands, it provides flexibility in terms of flavor and texture adjustments.
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