The CDC has warned about the increasing clusters of norovirus infections this winter, noting a significant rise only two months into the norovirus season.
Norovirus, often called the winter vomiting bug, is highly contagious and spreads through contaminated surfaces, food, and close contact, posing a public health challenge.
With norovirus being responsible for 58% of food-borne illnesses in the US, health officials stress the importance of hygiene to prevent further outbreaks.
Transmission of norovirus can occur from direct contact with surfaces, infected individuals, and consuming contaminated food or liquids, highlighting the need for vigilance.
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