""Microwave on medium or high for 4 to 5 minutes until [it's at the] desired texture!" Witchel recommends. It's important to know how to use microwave power levels."
""You want to place the bacon on a paper towel-lined heat-safe plate. Make sure no bacon is overhanging off the edge and firmly cover with another paper towel.""
Microwaving bacon can yield crispy results if done correctly. Chef Violet Witchel recommends cooking on medium or high for 4 to 5 minutes, adjusting based on microwave power levels. It's essential to use a paper towel-lined plate and cover the bacon with another paper towel to prevent splatter. Checking the bacon periodically is crucial, as microwaves vary in performance. Proper preparation and understanding of microwave settings can lead to perfectly cooked bacon strips.
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