"I have people over at least a few times a week. For the nights when I don't want to spend hours in the kitchen, I turn to simple appetizers that deliver on flavor and require minimal (if any) work. I made these last year for Thanksgiving (which was a much-welcomed break from the turkey) for my family to snack on while we watched football."
"The Trader Joe's All-Butter Puff Pastry is made with butter (not vegetable oils, like some other brands) and yields an incredibly flaky and rich pastry that pairs exceptionally well with the slight kick of heat in the Trader Joe's Buffalo-Style Chicken Dip (made with chicken, cream cheese, Monterey Jack cheese, and chilies). Each item is fantastic on its own, and together they're magic."
These Buffalo chicken cups use Trader Joe's All-Butter Puff Pastry and Trader Joe's Buffalo-Style Chicken Dip as the only two ingredients. The puff pastry is made with butter, producing a flaky, rich cup that complements the dip's heat and creamy cheeses. The Buffalo dip contains chicken, cream cheese, Monterey Jack cheese, and chilies. Preparation is mostly assembly with a muffin tin; minimal cooking time is required. Two $4.99 items yield about 20 cups, making an inexpensive appetizer under $10 that delivers a homemade feel and performs well at gatherings.
Read at Apartment Therapy
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