These muffins combine warming spices and soft, cooked fruit, featuring wholemeal flour, prunes, and pears. Although perceived as healthy, they are enriched with a rich ginger caramel sauce. Perfect for cold evenings, they can also double as breakfast. Prunes are favored over dates in this recipe, which also makes for a thoughtful gift when boxed with caramel sauce. Preparing involves greasing muffin tins and ensuring the preheated oven is at the right temperature to deliver the best results.
These little cakes are all warming spices and soft, cooked fruit, made with wholemeal flour, sticky prunes, and pear, creating a healthy illusion.
The muffins can be topped with a rich ginger caramel and served with cream, enhancing their indulgent flavor while maintaining a cozy appeal on cold evenings.
Gifting a box of these muffins along with ginger caramel sauce has always been well-received, making them a delightful present.
Preheating the oven and greasing the muffin tin properly is crucial for achieving the right texture and flavor in these delightful baked goods.
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