Give Fried Shrimp A Satisfying Crunch With This Store-Bought Ingredient (No Flour Or Batter Needed) - Tasting Table
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Give Fried Shrimp A Satisfying Crunch With This Store-Bought Ingredient (No Flour Or Batter Needed) - Tasting Table
"Wonton wrappers are incredibly useful and can be found in the refrigerated aisle of your grocery store with the store-made salsa, guac, and refrigerated ferments."
"If you like things salty and flavorful, try tossing the shrimp briefly in a marinade with ingredients like soy sauce, oyster sauce, and mirin, and serving them with an Asian-inspired sweet-and-sour or spicy Thai chili dipping sauce."
"If you prefer something a little lighter, you can air-fry or bake your wontons. Add a light coating of egg wash for color and oil them well so that the outside crisps up."
Fried shrimp can be upgraded using wonton wrappers, which are easy to find in grocery stores. Marinated shrimp are placed inside egg-washed wonton wrappers and fried until golden brown. Different seasonings can be used, including Asian-inspired marinades or Cajun flavors. For a lighter option, wontons can be air-fried or baked with an egg wash for color. Freshly made wontons are best served immediately and are sure to be a hit.
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