Fluffy Apple Pancakes

"Here's a recipe for cozy mornings that's a healthy breakfast idea at the same time: these cozy apple pancakes! They're fluffy, cinnamon-spiced, and made of 100% oats, no flour! Using oats lends a warm, homey flavor and makes them more filling and nutrient-dense than a standard pancake. I've made these dozens of times for weekend brunch gatherings, and they disappear so quickly! This recipe is from my friend and cookbook author Erin's book, The Well Plated Cookbook, and I know you'll absolutely love it."

"Made with 100% oats: No all-purpose flour needed: these are naturally gluten-free Light and fluffy texture: Greek yogurt and the blender create tender pancakes that are never dense Protein-packed: Greek yogurt makes these more filling than traditional pancakes Simple ingredients: Just oats, yogurt, eggs, milk, and maple syrup Quick and easy: Blend everything in minutes, from start to finish in about 30 minutes total time"

Cozy apple pancakes combine real apples and cinnamon with a base of 100% old-fashioned rolled oats to create a warm, nutrient-dense breakfast. Greek yogurt and the blender produce a light, fluffy texture while adding protein to make the pancakes more filling. Simple pantry ingredients include oats, yogurt, eggs, milk, pure maple syrup, and vanilla. The recipe is quick and easy, blending in minutes and finishing in about 30 minutes total. Use rolled oats (not steel-cut or quick) and any milk of choice; pulse oats in a food processor first if the blender is low-powered.

Read at A Couple Cooks