Creamy Curried Black Eyed Pea Soup

"What's that? You'd like an easy, delicious soup that practically makes itself and will make all of your wildest dreams come true!? Us too! We can't guarantee this Creamy Curried Black Eyed Pea Soup does all of that, but it comes close! This soup is made with simple methods in 1 pot with ingredients traditionally eaten on New Year's Day to bring good luck and prosperity."

"This EASY, creamy black eyed pea soup begins with sautéing onion, sweet potato, and red bell pepper, which creates a naturally sweet base. Next, we add minced garlic, grated ginger, a generous amount of our go-to DIY curry powder, and red pepper flakes for a little heat. Salt goes in, too, and you've got the base of one seriously flavorful soup!"

The recipe creates a creamy curried black eyed pea soup made in one pot using simple methods and ingredients associated with New Year's luck. The base develops from sautéed onion, sweet potato, and red bell pepper for natural sweetness, followed by garlic, grated ginger, curry powder, red pepper flakes, and salt for layered seasoning. Coconut aminos, vegetable broth, and coconut milk add depth and creaminess without heaviness. Black eyed peas can be cooked from dried without soaking, though soaking can reduce required broth and shorten cook time. The flavor profile leans Indian-inspired and comforting.

Read at Minimalist Baker