Pork shoulder recipes are versatile for parties, forgiving, flavorful, and suitable for various cooking methods without much effort.
"Pork butt is usually a bit more fatty and can withstand long cooking times such as braises and stews without becoming dry." - Jesse Szewczyk
"If you have one, use it. I generally think it is okay to swap one for the other in most recipes. Pork butt is typically a bit more succulent, but a picnic roast is a great alternative and I personally would not worry about it being too different." - Jesse Szewczyk
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