"Using strongly-brewed drip coffee or chilled, bottled cold brew concentrate...yields a drink with one-dimensional flavor. Convenience is traded for the robust, bittersweet depth of espresso..."
"Fresh espresso is stronger, punchier, and makes an immediately palatable difference in the overall taste and quality of an iced latte..."
"To make a knockout iced latte at home, fill a glass to the brim with ice, which will be necessary to chill the fresh hot shot..."
"If making and savoring a homemade iced latte is part of your daily routine, then it might be worth it to invest in a countertop espresso machine..."
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