The Major Mistake You're Probably Making With Instant Coffee - Tasting Table
Briefly

Using filtered water instead of tap water can drastically improve the flavor and aroma of instant coffee, eliminating off-putting metallic or chlorine tastes.
If you're brewing your instant coffee with municipal tap water, you might be masking the true essence of the coffee as poor water quality can interfere with its flavor.
Opting for filtered water when preparing instant coffee is a transformative step, ensuring that you enjoy a rich, full-bodied flavor that’s closer to what premium coffee offers.
For better-tasting instant coffee, consider investing in home filtration, using bottled water, or buying pre-filtered water. The difference in taste is significant.
Read at Tasting Table
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