"Made from coconut cream and almonds, the vegan creamer is plant-based and gluten-free. A lack of dairy is usually the culprit of a watery texture in some creamers, yet silky coconut gives Nutpods' sweet créme a smooth, velvety mouthfeel that's on par with Starbucks' cold foam. It also differs in taste. Although the sweet créme creamer is made from traditionally nutty ingredients, the taste stays somewhat muted, allowing the coffee to take center stage, unlike the subtle vanillic infusion that Starbucks' cold foam brings."
"The world of coffee is expansive enough to have a bean for every palate, but coffee creamers themselves are still catching up. For people who don't consume dairy, finding a creamer that's on par with the rich, milk-filled products isn't an easy feat. Thankfully, there are brands like Nutpods that are devoted to making dairy-free coffee creamers - but one of its products is leagues above the rest."
Nutpods Sweet Crème coffee creamer is a vegan, plant-based, gluten-free creamer made from coconut cream and almonds. Silky coconut provides a smooth, velvety mouthfeel comparable to Starbucks' cold foam while preserving coffee's flavor by keeping the nutty taste muted. Organic cane sugar adds a slight sweetness. The product scores 4.3 stars on Amazon and sells as a three-pack for $14.95, with each 11.2 fl oz carton costing about $5, a price some reviewers find steep. The creamer smooths iced lattes and cappuccinos and can be frothed to add airiness for café-style drinks at home.
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