Starbucks launches its fall 2025 menu in stores on August 26. The menu returns the Pumpkin Spice Latte and other popular pumpkin items, including Pumpkin Cream Cold Brew and the Pecan Crunch Oatmilk Latte. New items include an Italian Sausage egg-bite flavor and a Pecan Oatmilk Cortado made with three shots of Blonde Espresso plus pecan, brown butter, and holiday baking spice flavors. Reserve roasteries and stores in New York City, Chicago, and Seattle will offer an exclusive selection, including a Pumpkin Spice Duo Flight and a Tiramisu Latte combining Reserve Espresso, dark chocolate, steamed milk, and tiramisu cold foam.
Starbucks's fall 2025 menu will drop in stores on August 26. Alongside the beloved PSL, the coffeehouse chain is bringing back its Pumpkin Cream Cold Brew, Iced Pumpkin Cream Chai, and Pecan Crunch Oatmilk Latte. This year, Starbucks is also adding an Italian Sausage flavor to its line of egg bites, alongside a new Pecan Oatmilk Cortado, which Allrecipes reports is "made with three shots of Starbucks Blonde Espresso plus pecan, brown butter, and holiday baking spice flavors."
Here are the new items on offer this year: Coffee Pumpkin Spice Duo Flight: This item includes two beverages: an Iced Pumpkin Spice Masala Chai Latte and a Pumpkin Spice Whiskey Barrel-Aged Cold Brew (which, as the name suggests, pairs cold brew aged in a whiskey barrel with a pumpkin-spice sauce). Starbucks describes the pairing as "crafted to be enjoyed side by side for the ultimate pumpkin spice tasting."
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